This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages.
Author: S. Beaty-pownall
Publisher: Kessinger Publishing
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author: S. Beaty-Pownall
Publisher: Meyer Press
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Since jumping on Malcolm's bandwagon had always served me well before, I made the leap to these two with no hesitation. I became the Sweet Potato Queen in ...
Author: Jill Conner Browne
Publisher: Crown Archetype
They’re wild, beloved, and all-around fabulous, but with the Sweet Potato Queens, there’re just never enough good times—or enough good eats. Well, now all fabulous women everywhere can have their own mountains of royal fun and food, because bestselling author and Boss Queen Jill Conner Browne is revealing her big-ass top secret recipes—and the events that inspired them—in The Sweet Potato Queens’ Big-Ass Cookbook (and Financial Planner). And, of course, she’s dishing up plenty of hilarious stories, including: • Queenly adventures in mothering • The tiniest bit of plastic surgery • The all-true story of the Cutest Boy in the World And, oh yes, as promised: Sound financial planning. Tip number one: Hope that Daddy lives forever.
Sweet potato waffles. No. 6 224 498. Musk or hominy waffles. No. 7 226 499. Mrs. R. waffle receipt, No. 8 225 6U0. Muffins, No. 1 226 691. Muffins, No. 2 ...
Author: Annabella P. Hill
Publisher: Cosimo, Inc.
This classic of postCivil War Southern cooking, designed to aid well-to-do women forced into their kitchens for the first time with the end of slavery, is a charming example of education in the domestic arts in the late 19th century. In her stern but helpful manner, ANNABELLA P. HILL (18101878) guides her fellow homemakersand those today seeking a soupon of old-style Southern elegancein lessons on how to: [ pickle shrimps [ prepare mutton to imitate venison [ bake a pig [ make liver pudding [ make barbecue sauce [ make succotash [ tenderize tough meat [ make Irish potato yeast [ preserve figs [ make molasses candy [ and much more. With further instruction on other housekeeping chores, such as soapmaking and the preparation of medicines, this is an enlightening peek into the mundane chores of a bygone age.
Be Domes Dæge ( Bede's De Die Judicii ) , & c . , ed . ... King Alfred's Orosius , from Lord Tollemache's 9th century MS . , Part I , ed . HI . Sweet , M.A ...
Author: Mary Dormer Harris
First published in 1907, this transcribed text provides insight into the social, economic, legal and political lives of the residents of Late Medieval Coventry. The text consists of records of the Coventry Leet, in one view a court held by a Lord of the Manor for the trial of petty offences, and in another a legislative body. Its records reveal the disputes settled by a succession of mayors and their juries, changing each year, between 1420 and 1455. Individual sources date between 1410 and 1441, with two earlier sources from 1251 and 1384.
Be Domes Dæge ( Bede's De Die Judicii ) , & c . , ed . ... King Alfred's Orosius , from Lord Tollemache's 9th century MS . , Part I , ed . H. Sweet , M.A. ...
Author: Partonopeus de Blois
The shorter English version is extant only as a fragment of 308 lines in a MS. at Vale Royal, and was edited by R.C.N. (i.e. R.C. Nichols) for the Roxburghe Club, London, 1873. The MS. is stated by editor to have been written about 1450. After relating Partinope's arrival in the enchanted city and his meeting with Melior, the text, without any break, proceeds to the morning of the third day of tournament, 1. 277 corresponding to 1. 10811 of the other version. As all attempts at seen the MS. have proved unsuccessful, it has been reprinted from the Roxburghe Club edition. The facsimile of one page included in the volume permitted of a few corrections in the text.
CHAPTER 7 : SWEET AND NUTTY 1. Sidney W. Mintz , Sweetness and Power : The Place ... 7. The " Home Queen " World's Fair Souvenir Cook Book ( Chicago : Geo .
Author: Andrew F. Smith
Publisher: University of Illinois Press
Chock-full of photos, advertisements, and peanut recipes from as early as 1847, this entertaining and enlightening volume is a testament to the culinary potential and lasting popularity of the goober pea. 24 photos.
No. 2, 41. with olive oil, 46. Rock cakes, 11!). S Sago, 122. ... No. 2, 24. fennel, [for fish,) 24. German, sweet, 48. lemon, 9B. Sauce, mint, 47. mustard, ...
Author: Esther Levy
Publisher: Andrews McMeel Publishing
This marvelous culinary historical volume provides housekeeping and household-management advice as well as daily menu suggestions. Originally published in 1871, it was written to help new immigrants adapt to life in the New World while maintaining their religious heritage; and it even includes a Jewish calendar as well as recipes for home doctoring. Levy's cookbook follows Jewish law regarding cooking for the Sabbath, Passover, and other Jewish holidays; and it provides great detail about how to organize the household, and what steps to follow in conducting Jewish activities. The medicinal recipe section provides recipes for various ailments as well as cautions for visiting the sick. The book offers practical, down-to-earth advice for American-born Jews who did not have the benefit of a traditional Jewish education.