While the literary world is filled with international cookbooks, as well as cookbooks for children, none combine both features as does Multicultural Cookbook of Life-Cycle Celebrations.
Author: Lois Sinaiko Webb
While the literary world is filled with international cookbooks, as well as cookbooks for children, none combine both features as does Multicultural Cookbook of Life-Cycle Celebrations. A companion volume to popular earlier cookbooks by Oryx, this new title covers the celebrations and the recipes that take a person from cradle to grave. Arranged by region and country, the latest multicultural cookbook is an ideal resource for all classes that use culinary customs to bolster curriculums, presenting more than 250 authentic recipes, it includes interesting introductions about each celebration.
Other titles: Multicultural cookbook of life-cycle celebrations Description: Second edition. | Santa Barbara, California : Greenwood, an imprint of ABC-CLIO ...
Author: Lois Sinaiko Webb
Much more than a cookbook offering a breadth of delicious recipes that honor ethnic traditions and religious customs, this text provides readers with an understanding and appreciation of customs and rites of passage from around the world. • Includes hundreds of recipes from more than 150 countries around the world, organized by country within region • Offers common sense instructions, safety guidelines, and cleanliness tips that introduce students to the proper way to work in the kitchen—and to have fun cooking • Presents a glossary of key terms as well as a comprehensive index that includes recipes, ingredients, countries, and cooking terminology • Introduces students to a range of unfamiliar cultures through the food they eat, simultaneously expands their "eating horizons" with many foreign dishes and flavors
... World (1995) and Multicultural Cookbook of Life-Cycle Celebrations (2000), all by Oryx Press. LINDSAY GRACE ROTEN was born and raised in Houston, Texas.
Author: Lois Sinaiko Webb
An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways. • Includes hundreds of recipes from over 150 countries around the world, organized by country within region • Offers common sense, safety, and cleanliness tips for cooks, introducing students to the proper way to work in the kitchen • Presents a glossary of key terms • Provides a comprehensive index including recipes, ingredients, countries, and cooking terminology
This volume updates and enlarges the 2000 edition of this text (called Multicultural Cookbook of Life-Cycle Celebrations and written by the late Lois Webb).
Author: Juneal M. Chenoweth
Read professional, fair reviews by practicing academic, public, and school librarians and subject-area specialists that will enable you to make the best choices from among the latest reference resources. • Provides reviews of print and electronic resources, showcasing a wide spectrum for users to consider • Presents unbiased evaluations that allow users to make their own decisions on the suitability of a given resource for their patrons' needs • Gives users access to reviews containing critical, relevant, and timely information from librarians and subject-area specialists
Multicultural Cookbook of Life-Cycle Celebrations. Westport, Conn.: Oryx Press. Webb, Lois Sinaiko, and Carole Lisa Albyn. 1993. The Multicultural Cookbook ...
Author: Jeanne Jacob
This is the only world cookbook in print that explores the foods of every nation-state across the globe, providing information on special ingredients, cooking methods, and commonalities that link certain dishes across different geographical areas. • Contains more than 400 new recipes for a total of more than 1600 recipes • Includes the newly independent countries of Kosovo and South Sudan, and tiny countries like St. Kitts and Nevis, Nauru, Palau, and Vanuatu • Features anecdotal information on typical dishes, styles of eating, and unusual ingredients for each country
Holm, J., and J. Bowker, eds. 1994. Rites of Passage. London: Pinter Publishers. Webb, L. S. 2000. Multicultural Cookbook of Life-Cycle Celebrations.
Author: Paul Fieldhouse
An indispensable resource for exploring food and faith, this two-volume set offers information on food-related religious beliefs, customs, and practices from around the world. • Provides up-to-date factual information, introduces concepts of food as being more than just nutrients, and enables an understanding of diverse religious traditions and the importance of food in people's lives • Includes coverage of less well-known rituals and religions that are often skipped in world religion texts • Presents material in a way that is accessible to readers without previous exposure to, or command of, sociological or anthropological language and concepts
Health facts and tips and recipes are included. Lakin, Patricia. Food: Around the World. ... Multicultural Cookbook of Life-Cycle Celebrations.
Author: Stanley F. Steiner
Publisher: Libraries Unlimited
Presents an annotated bibliography of multicultural books, organized into sections dealing with celebrations and culture, nomads and the homeless, literacy, books that bring people together, and multicultural books in series.
Webb, Lois Sinaiko. Multicultural Cookbook of Life-Cycle Celebrations. Phoenix, AZ: Oryx Press, 2000. Westermark, Edward. A Short History of Marriage.
Author: Melitta Weiss Adamson
From the earliest times, humans have enjoyed dining and entertainment with family and friends, from sharing a simple meal to an extravagant feast for a special celebration. In this two-volume set, entries tell the history of wedding and religious customs, holidays such as Thanksgiving and Christmas, and modern day get togethers such as block parties and Superbowl parties. Providing a worldwide perspective on celebration, entries on topics such as Dim Sum, La Quinceanera Parties, Deepavali, and Juneteenth cover many cultures. In addition, entries on Ancient Rome, Medieval entertaining, and others give an inside view as to what entertaining was like during those times, should readers want to recreate these themes for school projects or club banquets. Whether a student of history or world language class, or an adult planning a theme party, there is something in Entertaining from Ancient Rome to the Super Bowl for everyone.
Using Creativity to Reinvent the Clock and Reclaim Your Life Marney K. Makridakis ... Multicultural Cookbook of Life-Cycle Celebrations (Santa Barbara, ...
Author: Marney K. Makridakis
Publisher: New World Library
Aims to help readers find more time by shifting their very perception of time itself, in a book that includes real-life examples and unique art projects. Original.
Foreign recipes are inevitably changed by being transplanted to the United ... for Students and Multicultural Cookbook for Celebrations, Life Cycle Events, ...
Author: Mark Zanger
qrovides 400 recipes that are American adaptions from over 120 ethnic groups including Black Muslims, Australians, Creoles, Dominicans, Filipinos, Koreans, and Persians.
Author: Jeanne Jacob
Offers recipes from countries all over the world, including information on eating customs, typical foods and dishes, and preparation techniques.
Every 3rd issue is a quarterly cumulation.
2000: Multicultural Cookbook of LifeCycle Celebration. Phoenix: Oryx Press. Weatherill, Phyllis. “Cookie/Dough Shaping Chronology.
Publisher: Sember Resources
Everyone loves cookies. Cookie: A Love Story: Fun Facts, Delicious Stories, Fascinating History, Tasty Recipes, and More About Our Most Beloved Treat is a glorious celebration of America’s favorite treat, a gleeful look at its history, impact, meaning, and deliciousness, filled with mouth-watering anecdotes and stories that will satisfy in a way no other book can. Special recipes, anecdotes, and everything you ever wanted to know about cookies are in its pages. Learn about the most popular cookie, the woman who invented the chocolate chip cookie, why we eat cookies at Christmas, when cookies were invented, how cookies impact elections, why Girl Scouts sell cookies and more. This romp through the cookie’s past and its place in our lives today is a delicious sampler of the delights the cookie has given us.
Genres : Literary Criticism And History , Biography . ... ( with L.G. Roten ) rev . ed . , 2011 ; Multicultural Cookbook of Life Cycle Celebrations , 2000.
Features bibliographical, biographical and contact information for living authors worldwide who have at least one English publication. Entries include name, pseudonyms, addresses, citizenship, birth date, specialization, career information and a bibliography.